Shanghai Moon: 24 hour dining and a step back in time

Eat Play in Shanghai
Shanghai Moon’s lavish dining room is a relic from the glory days of grand dining and sumptuous feasts Shanghai Moon (老夜上海) is one of those few restaurants whose interior decor alone is worth the trip. And if you go in the middle of the night you can ...
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A 'true' bagel shop comes to Shanghai

Eat in Shanghai
Carb munchers around the city will be thrilled to hear a dedicated Shanghai bagel joint is about to open The new bagels in town are going to give Shanghai's traditional mantou a run for its money. It won't be the same as a true New York bagel shop, ...
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Daily Hitlist: Yao Ming’s a baby daddy

Shanghai
Plus: Schumacher and the Shanghai F1 race and why you might be doggy bagging your next meal out Michael Schumacher returns to Shanghai this April to once again dominate Shanghai's F1 track. Must see: And you thought you were done with year-end lists ...
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Daily Hitlist: Chinese workers get their own magazine spread

Shanghai
Plus: Beijing to ban smoking and City Weekend Shanghai revamps its ratings TIME magazine thanks Chinese workers for doing their part in saving the world economy by honoring them with the publication’s highest honor. off Must know: Smoking might be ...
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Shanghai late-night dining options now that City Diner is “relocating”

Drink Eat in Shanghai
Don’t let the closure of Shanghai’s infamous 24-hour venue put a stop in your late-night dining plans -- just expand your horizons Shanghai street food is some of the best late-night dining around, but sometimes there are just those night when you ...
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“The” Uighur Restaurant closes its doors

Shanghai
Almost a city institution, the Uighur Restaurant leaves the French Concession down one ethnic food group Just because the Uighur Restaurant closed doesn't mean you need to miss out on delicious lamb kebabs. off Pour a libation, or better yet, drink a ...
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Eduardo Vargas' brasa rotisserie chicken opens, and it’s delicious

Eat in Shanghai
We wish we could keep restaurateur Eduardo Vargas out of the headlines, but we can’t. The man keeps coming back for more. This time, it’s with brasa rotisserie chicken Call Eduardo Vargas chicken -- with his new brasa rotisserie chicken open, he'll ...
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Chen Xingwei: Recipe for success

Eat in Shanghai
A teaspoon of luck, a cup of hard work and dash of market timing, is the recipe Chen Xingwei’s success with the Babela's Group Not just an entrepreneur with a track record for success, Chen Xingwei has a knack for fundraising, generating over US$10 ...
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White truffles. Overrated? Hell, no!

Eat in Shanghai
We corner two top chefs to unearth the essence of white truffles -- and they deliver the perfect recipe Although they might not look like your traditional diamonds, white truffles will be just as dear to your heart (and wallet) once you try them. off ...
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Eduardo Vargas does it again ... and again

Eat in Shanghai
If opening up Burger Bistro a few weeks ago didn’t overload Eduardo Vargas' schedule, his new French bistro will Eduardo Vargas' new brasserie has a 'cheese cave.' Call us when it's springtime. Shanghai’s own Peruvian restaurant mogul Eduardo Vargas ...
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