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For beautiful people who love beautiful food, the sixth branch of the global restaurant brand has arrived
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Check out flying chickens, masked ninjas and dancing robots at these eight unique city restaurants
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Chef Raita Noda gives Ocean Room's contemporary Japanese fare a playful spin
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If you can cook well, you will have a successful married life; that's the lesson one Japanese housewife is keen to impart at her private cooking school in Tokyo
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We talk to Hirohashi Nobuaki, also known as Nobu, about how Singaporeans are taking to his Japanese offering at Kumo, a new kaiseki restaurant at Tanjong Pagar
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Seasonal dishes and sake get top billing at this intimate izakaya in Ebisu
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That's 'Japanese cuisine' for non-Japanese speakers, who might also enjoy this guide to different types of Japanese cooking
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Comfort foods, gourmet selections, and lots of strange textures -- here are our picks of the most delicious and iconic food items of this foodie's paradise
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Famed Japanese teppanyaki chef Satoshi Hata will show off his celebrated Osaka skills for one week only
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The terror attacks last year devastated these two hotel night spots, but a resolute owner gave the redesign project carte blanche, and the results are fantastic
