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The Line
Address:
Basement, Shangri-La Hotel Singapore, 22 Orange Grove Road +65 6213 4398
Basement, Shangri-La Hotel Singapore, 22 Orange Grove Road +65 6213 4398
Hours/Times:
Breakfast: 6 a.m.–10:30 a.m. (Saturday, Sunday and public holiday) Lunch: Noon-2:30 p.m. (Saturday, Sunday and public holiday) Dinner: 6:30 p.m.–10:30 p.m. (Friday, Saturday, Sunday and public holiday) Supper: 10:30 p.m.–6 a.m. (a la carte items will be available)
Breakfast: 6 a.m.–10:30 a.m. (Saturday, Sunday and public holiday) Lunch: Noon-2:30 p.m. (Saturday, Sunday and public holiday) Dinner: 6:30 p.m.–10:30 p.m. (Friday, Saturday, Sunday and public holiday) Supper: 10:30 p.m.–6 a.m. (a la carte items will be available)
Payment Methods:
American Express
Diners Club
JCB
Mastercard
Visa
Cash
American Express
Diners Club
JCB
Mastercard
Visa
Cash
One of serveral grilling stations at Singapore's The Line restaurant.
Bulldozing through buffets is a true Singaporean hobby. We love it for two reasons: indulgence and value.
Sixteen live stations showcase 16 different cooking styles and offer
freshly made Cantonese dim sum, steaming bowls of noodles, sushi and
sashmi sliced to exacting standards. There's even the option of having a
crisp prata kneaded and fried on the spot. The Line also offers freshly squeezed juices, wine and local drinks, and an overwhelming dessert spread.
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