Osteria: Three step Italian dining

Honestly, you can’t lose at Osteria.  It is just that good.

The restaurant is warm and welcoming on the popular Jinxian Lu that offers an atmosphere to win you over, even before you get to the simple yet delicious Italian fare. 

Osteria is another gem in Shanghai restaurateur Eduardo Vargas’ collection (that would be six if you’re counting) and is best enjoyed by following this step-by-step guide.

Step 1: Hit (gently) the first floor lounge for a few glasses from Osteria’s well-crafted wine list.

Step 2: Complement the alcohol with a few antipasti and raw oysters before moving upstairs. 

Step 3: If you have made it up the steep staircase to the main dining room, you are well positioned to enjoy delectably understated set menus or just go all out à la carte. 

You can thank us later.