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Author: Noriko Yamaguchi

In addition to her fashion, travel and commercial work for publications including "Elle," "Figaro" and "Bungei Shunju," award-winning photographer Noriko Yamaguchi shoots cookbooks and her own documentary photos in Okinawa, other parts of Asia and Europe.

 

Latest Posts

How to eat sushi
Sushi Sawada

How to eat sushi

With chopsticks or fingers? Wasabi or no? A double Michelin-starred Tokyo chef sets the record straight and shows us the way
CNNGo - Banyan Tree Macau Contest
Win two nights at Banyan Tree’s Pool Villa including dinner and spa treatments. Contest ends 7 March 2012