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CNNGo Masala chai recipe
Ours is better than yours. Or is it? You tell us.
CNNGo Masala chai recipe
You love masala chai. We love masala chai. Here's our favorite recipe. If you've got a better one, send it to us
By Arun Janardhan
6 August, 2009
Ours is better than yours. Or is it? You tell us. CNNGo Mumbai Masala Chai
2 cardamom pods
4 cloves
1 stick of cinnamon (2 inches)
Pinch of ground ginger and black pepper
Grind then pour the spice mixture into four cups of water and bring to a boil. Once boiling, remove from heat and let mixture soak for a minute. Add two tablespoons of tea (Assam works best) and boil again with milk and sugar to preference, until mixture brims over.
Let the chai stand again for a minute, then strain from a height several times back and forth. This process blends the spices together and creates the masala chai aroma enjoyed daily in CNNGo's Mumbai office.
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